The First Editions Auchentoshan Single Malt Scotch Whisky 17 year old
With a label inspired by the classic elegance of an antique manuscript, the First Editions brand is the mark of quality which appears across the core range of single-cask bottling of various single malt whisky. The First Editions range we bottle single casks from our maturing stocks of casks from distilleries across Scotland's whisky producing regions. Whilst these stocks consist of very young spirit through to extremely old malts and grains, we tend to prefer whiskies of around 18-30 years old.
|Category||Single Malt Scotch|
|Region||United Kingdom, Scotland, Lowland|
|Brand||The First Editions|
George Dickel Tabasco Brand Barrel FinishFor over a century, the legacy of two Southern brands, George Dickel and McIlhenny Company’s TABASCO® Brand Pepper Sauce, have left their mark on the world and their distinct tastes in the memories of people everywhere. These two iconic brands have come together in one bottle to create George Dickel Tabasco Brand Barrel Finish, or Hot Dickel for short.George Dickel Tabasco Brand Barrel Finish stands out by bringing a deliciously spicy kick, made by hand and finished in barrels used to age tabasco peppers for three years. Best enjoyed as a shot with celery salt on the rim, pickle juice, or an ice chaser. Damn straight, it’s Hot Dickel! PROOF:70 (35% ABV)
Savage And Cooke Second Glance American WhiskeySecond Glance Distinctive and pronounced, this is the first release of Dave Phinney’s highly anticipated five year-old American Whiskey. Sourcing Each barrel is hand-selected for it’s unique attributes by Dave. The youngest Whiskey in the blend is five years old. Tiny lots are procured from Kentucky and each barrel brings a desired characteristic to the final blend. Barrels Aged for a minimum of five years in ex-Bourbon barrels and then uniquely finished in wine barrels from Dave’s Napa Valley Cabernet projects. Water The mature Whiskey is titrated to 88 proof with pure, pristine water from Dave’s high elevation property in Alexander Valley in Northern California. Mash Bill 95% Corn, 4% Rye, 1% Malted Barley Profile The first impression is rich and bold with aromas of maple wood, cardamom, buttery toast and black cherries. Impressive intensity on the palate with a plethora of honey, caramel, hazelnut and baked dark fruits. The finish is layered and complex.
Cadée-Distillery MedusaMEDUSA SELECT RESERVE AMERICAN WHISKEY ABV: 40% / 80 Proof Handmade in small batches on the Isle of Whidbey, Washington. Aging: Aged in new, charred American oak barrels for a minimum of 4 years and then finished in imported 10 yr old French Oak Madeira barrels Medusa is a beautifully finished American Whiskey for the discerning palate. This “Straight Bourbon Whiskey” is matured in 10-year old Madeira wine barrels imported from Spain. Very smooth notes of toffee and mild spice give way to a lingering caramel Madeira blush. A true gateway whiskey that calls out to new and seasoned tasters.
Ocean Vodka100% All NATURAL, ORGANIC AND GLUTEN FREE OCEAN Organic Vodka is certified organic and is the only vodka in the world distilled from organic sugar cane and blended with deep ocean mineral water. As a result OCEAN Organic Vodka is naturally gluten-free. Our fine spirit contains absolutely no GMOs (genetically modified organisms), herbicides, or pesticides all of which ensure the cleanest, purest, most refreshing cocktail experience. Handcrafted on Maui, Ocean Vodka is made in small batches at th family's Kahului facility by combining MaHaLo Hawaii Deep Sea Water and the finest organic spirits. Through our dedication to excellence and with our family's warm aloha, we produce this extraordinary vodka of unsurpassed smoothness and quality.