Dating back to 18th Century Germany, this honey liqueur recipe was originally concocted to lure bears out of their dwellings by hunters & fur trappers. Originally called Bärenfang ('Bear Trap'), this drinkable honey was not only enticing to the bear, but soon became the beverage of choice to the bear hunter as well. This highly alluring concoction has since been refined to be the premium liqueur that exists today. Made with the highest concentration of all-natural honey, Bärenjäger, is in a class of its own. Additionally, at 70 proof, it is the perfect addition to any cocktail in need of an all-natural sweetener with little kick.
Wine EnthusiastThough an old-school German recipe, this thick honey-herbal liqueur is finding increasing use in the mixology world lately, often mixed with tea and dark spirits like Bourbon or brandy. True honey flavor, creamy feel. Cute beehive motif to the bottle and bottle cap.